There's nothing better than a cool citrus dessert on a hot summer day! These allergen-friendly Key Lime Ice Cream Sandwiches combine our soft, gluten-free Sugar Cookie Mix with a creamy homemade vegan key lime ice cream for a refreshing treat everyone can enjoy.
Whether you're serving them at a summer BBQ, birthday party, or simply keeping a batch in the freezer, these dairy-free and gluten-free ice cream sandwiches are easy to make and bursting with bright key lime flavor. The cookies stay soft while the coconut-based ice cream adds the perfect creamy texture without any dairy.
If you're looking for an allergy-friendly frozen dessert that's just as delicious as the classic, this recipe is sure to become a family favorite.
