Few foods feel as special—and as simple—as a warm, delicate crêpe. Light, thin, and endlessly versatile, crêpes are the kind of dish that can transform everyday ingredients into something truly delicious. Whether enjoyed for breakfast, brunch, or dessert, their soft texture and subtle flavor make the perfect canvas for fresh fruit.
One of the best things about crêpes is how naturally healthy they can be. Instead of heavy syrups or sugary fillings, try piling them high with fresh strawberries, blueberries, bananas, or sliced peaches. The natural sweetness of fruit pairs beautifully with the tender crêpe, creating a dish that feels indulgent while still being packed with vitamins, fiber, and antioxidants.
Making crêpes at home can be surprisingly easy—especially when you start with a great mix. eat G.A.N.G.S.T.E.R. Pancake & Waffle Mix works wonderfully for crêpes, creating a batter that cooks into thin, golden rounds with a delicious flavor and satisfying texture.
Even better, eat G.A.N.G.S.T.E.R. mixes are Top 14 allergen-free, meaning they’re made without gluten, grains, dairy, eggs, soy, nuts, and other common allergens. That makes it easier for more people to gather around the table and enjoy a stack of crêpes together.
Add fresh fruit, roll them up, and enjoy a simple, wholesome treat that’s as nourishing as it is delicious.
We love the combination of strawberries and bananas — who doesn’t?! Here’s an easy crepe that is sure to delight!
WHAT YOU WILL NEED:
- 1 eat GANGSTER Pancake & Waffle Mix
- 1/3 cup Oil
- 1 - 1 1/4 Cup Water
- 3 TBSPs Maple Syrup
- 1 TBSP Apple Cider Vinegar
Before we start, note one thing! On the product packaging, the suggested liquid ingredients are less than what we listed below. This is because for crepes, we will want a slightly looser batter! Okay, onward.
DIRECTIONS:
1) Preheat your griddle to low-medium heat.
2) While it heats, prepare your filling by slicing fresh strawberries and bananas. Alternatively, you can choose to sautee the strawberries, adding maple syrup or honey for added sweetness. Set aside.
3) In a medium-sized bowl, add your eat GANGSTER Pancake & Waffle Mix. Then add in Oil, Water and Maple Syrup.
4) Once combined, stir in the Apple Cider Vinegar.
5) Ensuring your griddle is on low-medium heat, pour your crepe batter, spreading to desired thickness. Flip when batter is lightly browned.
6) Allow to cool and add your fillings and toppings of choice, folding or rolling crepes as desired.
Enjoy!
