Pineapple upside-down cake became an iconic dessert during mid-century America and continues to evoke warm feelings of tradition and comfort today. And we've got one that's as American as it gets...without the Standard American diet! :)
You'll be as BANANAS as we were for this light, decadent, allergy-friendly dessert featuring any of our Cookie Mixes as the crust. It's free of gluten, grains, nuts, dairy, eggs and more, but you'd never know it!