Recipes
Its not often we get to work with award winning restaurants to develop a dessert recipe (or three!), but when we do, we savor every last bite!
The below recipe was developed by Pastry Chef, Savannah Foltz, of Supperland in Charlotte, NC. She crafted a 100% AIP, allergy-friendly dessert board for a recent event, and this morsel was a part of it!
Discover delicious and healthy AIP-friendly meals with our recipes for Grilled Lemon Garlic Shrimp Skewers, Herb-Crusted Lamb Chops & Salmon Avocado Salad. Each dish is paired with a scrumptious dessert made using our eat G.A.N.G.S.T.E.R. mixes.
We love our new Chewy Choconot Brownies, just as they are. But for fun this winter, we are freshening them up with a minty flavor we think you'll be ice cool with!
With a couple of tweaks, we can recreate the Morning Glory muffin - and make it totally allergy-friendly using our Cinnawin Spice Cake & Muffin Mix. Join us!
A Pumpkin Roll is a delicious dessert year-round, and its particularly during our early Fall and Holiday baking seasons. And with our eat G.A.N.G.S.T.E.R. Pumpkin Spice Baking Mix, it is as easy, and allergy-friendly, as it gets!
Get ready to elevate your game day experience with our latest blog post! As football fever takes over, the dilemma of adhering to the Autoimmune Protocol (AIP) diet while enjoying the festivities is no longer a challenge.
